Thanksgiving Feast at Blue Matisse restaurant

Thursday, November 27th from 12:00 pm - 5:30 pm



Highlights include a complimentary glass of cava, white or red wine. Deep fried Amish turkey carving station; crispy roasted Peruvian style pork shoulder; seafood display, oysters, shrimp, and mussels; Pies and mini dessert station.

Plus house specialties, roasted spiced pumpkin soup, rabo encendido, fennel crusted salmon beurre blanc, potato gratin, pecan brioche stuffing, crab rangoon & pork dumplings, choros a la chalaca, octopus & crab mini causa, assorted sushi, nigiri & rolls, ceviche misto with creamy rocoto and tuna nikkei tiradito.



$65 Adults / $35 Teens 13-16 / $25 Children 6-12 / Children 5 and under, no charge

(10% off for early booking until Friday, November 14th) *Price does not include tax & service charge.



Reservations: 305-468-1392